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Weight Loss
Why Weight?
It's reflected in the mirror, in the numbers creeping up on the scale
and in the tight waistband on your pants. You don't feel great and
don't like the way you look. It's time to do something but just the
thought of another diet brings to mind feelings of failure, cravings
for forbidden foods, and a refrigerator full of wilted celery sticks.
You dream of a better way to trim down, look good, and feel great.
Wake up! This dream can be a reality by developing a new style of
living that focuses on lifelong healthy habits. Choosing a lifestyle
solution for weight management involves creating a positive
relationship with food through healthy eating, making physical
exercise a regular habit, and dealing with negative thoughts that
trigger overeating. When you incorporate these recommendations into
your life, your weight will gradually change to a healthy weight you
can maintain.
Why Lose?
Weight loss is almost always recommended for persons who are
overweight. Achieving a healthy weight helps to improve self-esteem
and body image. Weight loss can renew overall health and lengthen
life. The risk for heart disease, high blood pressure and diabetes
mellitus is greater in persons who are overweight.
Excessive body weight also increases the risk for gallbladder
disease, certain forms of arthritis, gout, and even some types of
cancer. Sleep apnea, a serious condition where breathing slows down
during sleep, is often brought on or worsened by excessive weight.
Health benefits can be achieved by losing weight. Achieving a
moderate loss of only 5 to10 percent of body weight is enough to
lower the risks for certain of these diseases. For example, a 10%
loss is equal to 19 pounds in a person weighing 190 pounds. Losing
just a small number of pounds can make a big difference in lowering
blood pressure, blood cholesterol levels, and blood glucose.
What Do I Have To Lose?
The number on the bathroom scale isn't the only way or necessarily
the best way to determine the degree of overweight or risk for weight
related health problems. Traditional height/weight charts can be
imprecise and overly restrictive. More important than total body
weight is weight distribution and percentage body fat.
Overfatness is more of a health concern than just overweight. It
is possible to be within the range listed on a height/weight chart,
and still carry too much body fat. On the other hand, someone could
be considered overweight according to a height/weight chart, when in
fact they are lean and at a healthy weight.
The difference is body composition, or how much weight is due to
fat versus how much weight is from muscle mass. Muscle weighs more
than fat, so a more muscular person can weigh more without being
overfat.
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To Determine Your Waist-To-Hip
Ratio
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- With a tape measure, take the measurement at the
waist near the navel and at the widestpart of the
hips.
waist_______inches, hips_______inches
- Divide the number of inches around the waist by the
number of inches around the hips.
_______ Waist divided by _______ Hips equals_______.
- This number is your waist-to-hip ratio_______.
A ratio greater than 0.80 for women or 0.95 for men
indicates an increased health risk.
Example
- A woman has a 34 inch waist and 38 inch hips
- 34 ÷ 38 =.89
- This is greater than .80 and indicates an increased
health risk
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Less Health Risk
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Increased Health Risk
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0.0
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.10
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.20
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.30
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.40
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.50
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.60
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.70
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.80
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.90
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1.0
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Some simple do-it-yourself ways of judging fatness are the mirror
check, the waist-to-hip ratio and waist circumference. First try the
mirror check by looking at yourself naked in a full length mirror. If
too much fat is seen as rolls, folds and bulges, it may be time to
shed some pounds. Where the fat cells are located in the body also
effects health. People with excess fat deposited mainly around the
waist and abdomen are at greater health risk than those who carry
excess fat in the hips, thighs and buttocks. Waist measurements
should be smaller than hip measurements. Risks of health problems are
greatest when the waist measures more than 36 inches for women and 40
inches for men -- regardless of height.
Another accurate judge of body weight is BMI which stands for Body
Mass Index. BMI calculates a weight to height ratio and assigns a
number to the result. The higher the BMI number above the normal
range, the greater the degree of overweight. Generally speaking, a
BMI of 27 or above is considered overweight and 30 or above is
considered severely overweight.
People with a higher BMI tend to have a higher percentage of body
fat except for highly muscular people like body builders. It is
excess body fat, rather than muscle, that causes a greater risk for
health problems. The higher the BMI number above the normal range,
the greater the degree of overweight and the greater the risk for
weight related health problems.
As with weight charts, BMI is only a guideline. Consult a doctor
or registered dietitian about the weight and BMI that are healthy for
you.
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Body Mass Index
(BMI)
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Weight
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Height (feet, inches)
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(pounds)
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5'0"
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5'3"
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5'6"
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5'9"
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6'0"
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6'3"
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140
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27
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25
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23
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21
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19
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18
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150
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29
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27
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24
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22
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20
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19
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160
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31
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28
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26
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24
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22
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20
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170
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33
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30
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27
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25
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23
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21
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180
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35
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32
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29
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27
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25
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23
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190
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37
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34
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31
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28
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26
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24
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200
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39
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35
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32
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30
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27
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25
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210
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41
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37
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34
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31
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28
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26
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220
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43
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39
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36
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33
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30
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27
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230
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45
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41
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37
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34
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31
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29
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240
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47
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43
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39
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35
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33
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30
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250
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49
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44
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40
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37
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34
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31
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Achieving A Healthy Weight
Success in weight management is not just losing weight but keeping it
off permanently. For long term success focus on changes that lead to
a slow, gradual weight loss of 1-2 pounds per week or 5 pounds per
month. Losing weight slowly promotes a more permanent loss of body
fat, not just water weight that can be quickly regained. This
involves a lifelong commitment to changes in attitudes, lifestyle,
food choices and physical activity.
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Risk for Health
Problems
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BMS
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Related to Body Weight
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20-25
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very low risk
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26-30
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low risk
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31-35
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moderate risk
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36-40
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high risk
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40+
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very high risk
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The basic premise of weight loss involves the equation of energy
balance. Most people who are moderately active require about 15
calories per pound to maintain their current weight. Body weight
remains stable when the number of calories (energy) that the body
burns is the same number of calories consumed as food. When more
calories (energy in) are consumed than the body needs (energy out),
the extra calories are stored as fat. To lose weight the number of
daily calories burned by the body must exceed the number of calories
consumed. This is accomplished through reducing the number of
calories consumed by limiting foods high in fat and calories; and by
burning more calories through regular physical activity. This forces
the body to draw on stored energy (fat) to balance the equation.
One pound of body fat equals about 3500 calories. To lose one
pound of body fat requires a deficit of 3,500 calories.
3500 calories = 1 pound fat
500 calories/day x 7 days = 3500 calories
Burning 250 extra calories in physical activity and eating 250
fewer calories of food every day will help in losing about 1 pound in
a week's time.
Most of us eat without thinking of calories but small changes can
make a big difference. Trimming 250 calories from your daily diet can
be as simple as not eating the daily donut at coffee break time,
skipping the French fries at lunch or saying no to dessert.
Throughout the day there are many small healthful changes that add
up to a lower calorie intake. Switching from whole milk to skim milk
cuts 90 calories from a 8 ounce glass. Eating a dinner roll without
butter can save 33 calories for every teaspoon not eaten. Drinking
unsweetened ice tea instead of soda eliminates 150 calories for each
12 ounces. Selecting the smaller fast food burger rather than the big
sandwich equals a savings of 300 calories. Going low fat on the salad
dressing can save a hefty 120 calories per tablespoon. Check the
Nutrition Facts on the food label to discover lower-calorie choices.
Any kind of physical activity can increase energy output and make
you feel more energetic, too. Moderate exercise not only burns
calories, but if it is done regularly it can actually help you burn
calories at a higher rate than someone who doesn't exercise
regularly. A 150 pound person will burn 250 calories by walking at 3
mph for 46 minutes or bicycling at 9.4 mph for 37 minutes.
No, you don't need a pocket calculator to balance the energy
equation. Just look for ways to trim calories from your meals and
snacks and opportunities to increase physical activity.
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Diary
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S
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M
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T
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W
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T
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F
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S
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Mind
Goal__________
Example: keep diary, think positive
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Mouth
Goal__________
Example: 5 fruits/vegetables, follow food guide
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Muscles
Goal__________
Example: walk dog, take stairs
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Reward
Goal__________
Example: bouquet of flowers, movie museum
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How To Succeed
Do not look for magic or quick results. A new lifestyle takes a while
to develop but the results are long lasting. When mind, mouth and
muscles work together, weight loss happens. Admitting to yourself the
need for lifestyle modifications is the easy part. What is difficult
is actually changing long time habits dealing with attitudes, food
and physical activity. Make the commitment to learn about healthy
living, take control of your life and make some changes. Start today
with these guidelines for successful weight management.
Mind
- Develop a "can-do" attitude. Forget about dieting! Erase
from your mind the dieting rules that make you feel guilty,
deprived and fearful of being fat. This is"all or nothing"
thinking. Set your mind to focus on the positive choices that
will lead to your goals.
- Establish goals that are realistic, moderate, and
sustainable. Having a clear vision of where you are going will
help get you there. It is easiest to change one habit at a time
such as walking for 20 minutes or eating at least five fruits
and vegetables a day. Look for day-by-day successes and
generously applaud yourself with non food rewards.
- Keep a diary in a small pocket notebook to record your
eating and physical activity. Write down what, where, why, when
and how much to boost the awareness level of what you are
actually doing. Reviewing the diary helps to identify healthful
choices and determine where change is needed.
- Remember it's progress, not perfection that counts. Lapses
in healthy eating, physical activity and positive thinking
aren't failures but opportunities to learn. When your hand is
in the bag of potato chips ask yourself, why? Focus on your
achievements however small. Small changes over time add up to
big results.
- Accept yourself. Don't wait to live the life you want until
you lose weight. You can have the life you want in the body you
currently have. Practice loving and being kind to yourself
everyday on your journey to successful weight management.
- Create a supportive environment. Involve family members and
tell them how they can help you. You may need to gently remind
friends to refrain from bringing you high calorie treats or ask
others to not comment on your weight. Professional help from
your physician, a registered dietitian, or a therapist may be
just the assistance you need to achieve your goals. Weight loss
groups may be helpful but don't be deceived by those which
promise miracles, sell expensive products or promote strict
dieting.
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One Serving Equals
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Grains
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Milk, Yogurt, and Cheese
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- 1 slice of bread
- 1/2 bagel or hamburger bun
- 1 ounce ready-to-eat cereal
- 1/2 cup cooked pasta or rice
- 5-6 small crackers
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- 1 cup milk or yogurt
- 1.5 ounces natural cheese
- 2 ounces process cheese
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Fruits and Vegetables
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Meat, Poultry, Fish, Dry Beans, Eggs and Nuts
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- 1 cup raw, leafy, vegetables
- 1/2 cup cooked, chopped or canned
- 3/4 cup juice
- 1 medium piece
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- 2-3 ounces cooked lean meat, poultry or fish
- 1 ounce of meat equivalents;
1/2 cup cooked dry beans
1 egg or 2 egg whites
2 tablespoons peanut butter
1/3 cup nuts
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Mouth
- Consider food your ally. Food choices can honor your taste
buds as well as your health. Food is not the enemy but a source
of energy, nutrition and pleasure. You don't have to eat
perfectly to be healthy. You will not become malnourished or
gain weight from one snack, one meal or one day of eating. It
is what you eat most of the time that will make a
difference.
- Develop a healthful eating plan. Consult the Food Guide
Pyramid for the framework for a sensible diet which focuses on
foods such as whole grain breads, pasta, vegetables, fruits,
cereal, rice, low fat dairy products, lean meats, fish,
poultry, legumes and eggs. Think ahead to plan the day's meals,
anticipating situations such as parties, luncheons or business
dinners that may pose a challenge.
- Teach yourself portion control. Become familiar with the
recommended number and size of food servings needed to improve
your weight. Measure foods carefully until you become familiar
with serving sizes.
- Respect your hunger. Physical hunger is the signal to eat.
Eat only until you are comfortably full. Learn to distinguish
between physical hunger and the urge to eat which begins with
the sight, smell or thought of food. Mindless eating often
occurs while doing something else like watching television,
reading, socializing or cooking. Be alert for emotions or
stress that triggers overeating. When tempted to eat when not
really hungry, do something else: walk the dog, call a friend
or read a book.
- Plan ahead. Think healthful when choosing foods. Food
labels will help you become aware of the nutritional benefits
of foods. The Nutrition Facts panel shows the calories, total
fat, saturated fat, cholesterol, sodium, sugars and other
nutrients. Supermarket savvy shoppers know what they are
buying, shop with a list, and escape the temptation of impulse
purchases by not shopping when hungry.
- Think healthy when cooking. Modify traditional recipes by
using lower-calorie and lower fat ingredients. For example, try
substituting low fat versions of dairy products or using two
egg whites instead of one whole egg in baked goods. Broiling,
baking, roasting, or steaming favorite foods instead of frying
helps to control calories and lower the fat content.
- Enjoy a wide variety of foods. Moderate rather than totally
eliminate fat, sugars and high calorie foods. There are no
"good" foods or "bad" foods; guilt feelings about eating are a
barrier to developing healthful eating habits. Strive for
balance, be sensible, enjoy eating without overdoing it.
Muscles
- Round out healthy eating with physical activity. Physical
activity is just moving your body. Activities involving
physical movement help to enhance health, give pleasure, boost
energy, elevate mood, improve sleep quality and can be a fun
part of everyday life. The physical benefits include burning
calories, building muscle, increased metabolism (even after
exercise), and lowering of heart rate, cholesterol and blood
pressure. Your heart, bones and entire cardiovascular system
benefit. More importantly physical activity leads to a greater
sense of well being and helps in decreasing depression.
- Move your body more all day. Use the stairs, walk from the
back of the parking lot, move around whenever you can during
the day and use less labor saving devices to benefit your body
and weight loss efforts.
- Find pleasure in physical activity. Choose activities that
are fun. If the exercise you choose is painful or boring it
will be hard to maintain the routine. If you hate jogging try
something else. There are so many activities to choose from:
walking, swimming, bicycling, treadmill walking, hiking, golf,
tennis, ballroom dancing, canoeing, volleyball, skiing and
gardening. Mix it up to keep things interesting. The main point
is to do something physical that you enjoy! But give yourself a
day off now and then.
- Schedule time for physical activity in your daily planner
to show it's importance. Don't allow your schedule to get so
busy that you keep deleting this important part of weight
management. It may help to exercise with a friend, join a club,
or you may do best on your own. Remember the rule of three. If
you find that you cancel three physical activity opportunities
in a row, the chances are that you will quit. You need to feel
that this investment of time will improve your health as well
as happiness. You are worth this extra effort!
- Some people want more than joyful movement although for
others that's just enough activity for them. A higher level of
interest in exercise increases the desire for total fitness. A
total fitness program consists of three parts -- aerobic
exercise for heart and lung health, resistance training (weight
lifting or calisthenics) for strength and stretching for
flexibility. Ideally, devote at least 30 minutes three times
per week. Keep exercise at a comfortable level. You should
sweat a little but be able to talk without being out of breath.
Make a commitment to yourself to continue exercise even when
the weather is not ideal.
- Consult with a medical professional when starting a new
program. Your physician will advise the best activities for
you. Look for fitness advisors, instructors, videos or books to
become informed about the types, intensity, frequency and
complexity of exercises that match with your abilities, body
size and interests. Exercise isn't a punishment for looking bad
or a necessary evil for looking good. It's a gift you give
yourself because you need and deserve it. Play to play not just
to win.
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Exercise Guide
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DO LESS
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- Sitting for longer than 30 minutes at a time
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- Playing computer games
- Watching TV
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2-3 TIMES A WEEK
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Leisure Activities
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Flexibility and Strength
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- Golf
- Bowling
- Softball
- Ballroom Dancing
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- Stretching/Yoga
- Calisthentics
- Weight Lifting
- Martial Arts
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3-5 TIMES A WEEK
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Aerobic Exercise
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Recreational
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- Brisk Walking
- Treadmill Walking
- Bicycling
- Swimming
- Jogging
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- Soccer
- Basketball
- Hiking
- Tennis
- Volleyball
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EVERYDAY
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- Walk the Dog
- Take the long way around
- Use the Stairs Instead of the Elevator
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- Walk to the Store or Mailbox
- Yard Work
- Park Your Car at the end of the lot
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The Personal Challenge
Weight loss is a great accomplishment but it does require a
commitment from you. Look back over the Mind, Mouth and Muscles
guidelines for successful weight management and set a few goals for
yourself. Start small, tell a few close friends or family members and
Just Do It! You have nothing to lose and everything to gain. Why
Weight?
When you reach your realistic weight loss goals (and with
persistence, you will) you will find great satisfaction in your
accomplishment of creating an improved, healthier version of the real
you. Your new healthier lifestyle will make you feel better mentally
and physically while your healthier body will almost surely last
longer.
Celebrate success by helping someone else reach their goals,
teaching always reinforces what you know. Congratulations on reaching
your goal. Jumping for joy is the best exercise of all!
Food Guide Pyramid

The Food Guide Pyramid
Use the Food Guide Pyramid as the basis for a healthful eating
pattern. Aim for the minimum number of servings from each food group.
The number of recommended servings depends on age, gender, body size
and activity level.
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Sedentary
Women
and Many
Older Adults
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Sedentary
Men, Teen Girls,
Active Women,
Children
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Active
Men
and
Teen Boys
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Calorie Level
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About 1600
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About 2200
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About 2800
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Bread Group
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6
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9
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11
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Vegetable Group
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3
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4
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5
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Fruit Group
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2
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3
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4
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Milk Group
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2-3
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2-3
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2-3
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Meat Group
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2, total of 5 oz
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2, total of 6 oz
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3, total of 7 oz
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Total Fat Grams
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53
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73
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93
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Sample Menu, 1200
Calories
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Breakfast
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Lunch
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Dinner
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- grapefruit
1/2 cup
- raisin bran cereal
3/4 cup
- skim milk 1 cup
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- wheat bread 2 slices
- roast turkey 2 oz
mustard 1 tsp
lettuce leaf
tomato 1/2 med
- carrot 1 med
- apple 1 med
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- broiled fish 3 oz
- brown rice 1/2 cup
- lettuce 1 cup
tomato 1/4 med
fat-free dressing 1 Tbsp
- cooked broccoli 1 cup
- dinner roll, 1 small
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Snack
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- lowfat yogurt 1 cup
- thin pretzels 4
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This Sample Diet Provides the
Following
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Calories
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1206
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Fat
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14 gm
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Protein
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71 gm
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Fiber
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25 gm
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Carbohydrates
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207 gm
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Calcium
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1128 mg
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Sample Menu, 1600
Calories
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Breakfast
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Lunch
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Dinner
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- pineapple juice
1/2 cup
- whole wheat English muffin 1
- jelly 1 Tbsp
- poached egg 1
- skim milk 1 cup
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- baked potato 1
- cheddar cheese 2 oz
- tomato salsa 2 Tbsp
- lettuce wedge
fat-free dressing 1 Tbsp
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- broiled pork chop 4 oz
- baked sweet potato 1/2 med
- applesauce 1/2 cup
- steamed zucchini 1/2 cup
- dinner roll, 1 small
- margarine 1 tsp
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Snack
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- bagel 1
- reduced fat cream cheese 1/2 oz
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This Sample Diet Provides the
Following
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Calories
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1600
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Fat
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44 gm
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Protein
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87 gm
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Fiber
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17 gm
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Carbohydrates
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209 gm
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Calcium
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1163mg
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Sample Menu, 2200
Calories
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Breakfast
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Lunch
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Dinner
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- cooked oatmeal
1 cup
- banana 1 small
- raisin bread toast 1 slice
- margarine 1 tsp
- skim milk 1/2 cup
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- water packed tuna
2 oz
reduced fat mayonnaise 1 Tbsp
celery stalk 1
chopped onion
2 Tbsp
red pepper 1/2 med
- pita bread 1
- grapes 20
- fig bar cookies 4
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- lean cooked ground beef 4 oz
- hamburger bun 1
American cheese
1 oz
ketchup 1 Tbsp
lettuce leaf
onion slice
tomato slice
- oven French fries
10 strips
- carrot 1/2 cup
- strawberries 1/2 cup
- kiwi fruit 1/2 med
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Snack
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Snack
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- vegetable juice cocktail 1 cup
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- vanilla wafer 8
- low fat yogurt 1 cup
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This Sample Diet Provides the
Following
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Calories
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2202
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Fat
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68 gm
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Protein
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90 gm
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Fiber
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29 gm
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Carbohydrates
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317 gm
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Calcium
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939 mg
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This material does not cover all information and is
not intended as a subsitute for professional care. Please consult
with your physician on any matters regarding your health.
©
Copyright
Chek Med Systems®, Inc., All Rights Reserved.
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